◇◇Dinner◇◇ Casual Teppanyaki Plum Course Wagyu Beef Rump Fresh Fish Teppanyaki October to December
7700 yen(税込)
- 8品
- 2～30名
This is a popular course where you can enjoy both fish and meat, perfect for entertaining, banquets, dates, or with friends.Of course it's Chita beef rump steak.The meat is soft, lean and of high quality, but you can also change it to Chateaubriand (for an additional 2,500 yen).For an additional 2,000 yen (tax included), we offer 120 minutes of all-you-can-drink.It is also recommended for entertaining guests.Please use it for dates, family and friends, company banquets, and welcome and farewell parties.
コースメニュー
Teppanyaki Ume Course (food only) 7,700 yen (tax included)
Appetizer: Rich lobster and tomato soup
Appetizers (examples) Paprika and Maitake mushroom roasted prosciutto / Roast duck and grilled eggplant / Pumpkin mousse
Teppanyaki Fish Main: Seared Red Sea Bream with Setouchi Lemon Butter Sauce
Teppanyaki vegetables, Jamon Serrano and seasonal vegetable green salad
Teppanyaki Meat Main: Chita Beef Rump Steak (80g), Himalayan Salt, Bourguignon Butter, and Japanese Steak Sauce
Teppanyaki Finishing Aged Beef Tongue Curry
Sweetness Dessert of the day
*Appetizers may change depending on availability.
- 予約可能時間
- 16:00~22:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
このコースで使えるクーポン
2025/10/18 更新
